Join us for a delightful Mother’s Day Cupcake Bouquet Workshop at Yinzer Valley Farms on April 30th! This hands-on class is the perfect opportunity to learn how to create a beautiful, edible bouquet using freshly baked cupcakes and a variety of piping techniques.
In this class, you'll be guided by an experienced instructor as you learn to pipe a selection of gorgeous flowers using buttercream frosting. Whether you're a beginner or have some experience, we’ll walk you through each step to perfect your technique and achieve stunning, realistic blooms.
Once you’ve mastered your piping skills, you’ll arrange your decorated cupcakes on a display board, transforming them into a gorgeous, flower-filled bouquet.
All materials, including cupcakes, frosting, piping bags, and tools, will be provided, so just bring your creativity and excitement. This workshop will be held at Yinzer Valley Farms, a beautiful, rustic venue perfect for a fun and relaxing experience. Space is limited, so be sure to reserve your spot early!
Treat yourself or your loved ones to an unforgettable experience and take home a delicious, handcrafted cupcake bouquet that will make Mother’s Day extra special. We can’t wait to see you there!